Santa Fe Soup - beef

Difficulty: Easy Servings: 4 Source:

Ingredients

1 lb ground beef browned and drained

1 med onion chopped

1/2 med bell pepper chopped

1 can pinto beans drained

1 can Rotel tomatoes

1 can corn or hominy drained

1 can small chopped green chiles

1/2 lb Velveeta or Mexican Velveeta cubed

Directions

Brown & drain beef. Saute onion & bell pepper. Combine all ingredients in crockpot and simmer.